Saturday, January 22, 2011

home made granola yum.

this granola is so delicious you will convince yourself to never buy granola again and make it yourself always and forever. this is adapted from an alton brown recipe i found online. i double the recipe.

3 cups rolled oats
1 cup coarsely chopped almonds
1 cup coarsely chopped pecans
3/4-1 cup shredded coconut
1/4 cup brown sugar
1/4 cup maple syrup
1/4 cup honey
1/4 cup vegetable or coconut oil
3/4 teaspoon salt
1 cup craisins
1/4 cup dried cherries

Preheat the oven to 250 degrees F.

In a large bowl, combine oats, nuts, coconut and brown sugar.

In a separate bowl, combine maple syrup, honey, oil and salt.

Combine both mixtures and pour onto two cookie sheets.

Cook for 1 hour and 15 minutes, stirring every 15 minutes for even color.

Remove from oven, pour into large container, and add craisins and cherries.

5 comments:

amanda jane said...

OOoooo...can't wait to try these! Thanks for posting them!

amanda jane said...

PS. Remember when we were neighbors? We should have taken more advantage of that. Too bad Cree and I were in loner newlywed phase No. 1. We are still in phase two, but it's not as severe. :)

Caitie said...

I made this last night. It's the best granola everrrr. I also added 1/4 sunflower seeds and 1/2 cup wheat germ. Cause you know, why not?

dre said...

what did the wheat germ do to the consistency?

ps. eat this stuff with greek yogurt. you may develop a habit.

Caitie said...

The consistency was fine. I haven't made it without it, so I have nothing to compare it to, but it was normal.

And yes, Greek yogurt with this is just about all I eat these days. Do you have a favorite brand?